These brownies are so rich and moist - no one will ever realize the secret ingredient is zucchini, these have no added oil, and they are paleo-friendly!
Author: Dani California Cooks
Ingredients
2 medium sized zucchinis, pureed
3 heaping tablespoons of unsweetened cocoa powder
1 egg
½ cup almond meal
3 tbsp maple syrup
⅔ cup chocolate chips (use Enjoy Life for paleo)
1 tsp baking soda
Instructions
Preheat to 375 degrees F
Use a food processor to puree your zucchini
In a mixing bowl, mix the rest of the ingredients in with the zucchini
In a square baking pan (greased) pour in your batter
Bake for 45 minutes, or until a toothpick/knife comes out clean
Allow to cool completely before cutting and removing from the pan
Store in the fridge
Recipe by dani california cooks at http://www.danicaliforniacooks.com/extra-fudgy-paleo-zucchini-brownies/