No Bake Vegan Brownies
 
 
These crowd-pleasing vegan and gluten free brownies require only four healthy ingredients and no oven!
Author:
Serves: 1 dozen
Ingredients
  • 1 cup oats
  • ½ cup chopped dates
  • ⅓ cup chopped dark chocolate
  • 1½ tbsp coconut oil, room temperature
  • Kosher salt
Instructions
  1. Place all ingredients, minus the salt, in a food processor
  2. Pulse until ingredients are well combined and sticking together - will take 2-3 minutes
  3. Form into a ball and cover in plastic wrap
  4. Let refrigerate for several minutes to harden
  5. Using a rolling pin, roll until ¼ inch thick and cut into squares
  6. Re-roll excess dough and cut into squares until all the dough is gone
  7. Sprinkle a little salt over each
  8. Store in the fridge, remove for 10 minutes before serving!
Recipe by dani california cooks at http://www.danicaliforniacooks.com/no-bake-vegan-brownies/