Baked Sweet Potato Chips
 
Prep time
Cook time
Total time
 
Make your own spicy baked sweet potato chips at home with this easy recipe - no mandolin needed!
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Ingredients
  • Two large sweet potatos
  • Olive oil spray
  • Salt
  • Pepper
  • {optional} sprinkling of cayenne
  • {optional} chopped rosemary
Instructions
  1. Preheat your oven to 250 degrees F
  2. Slice your sweet potatos very thinly, trying to keep them even in width. Watch your fingers!
  3. Spray each side with a light coating of olive oil and
  4. Spread out individually over a baking sheet
  5. Optional - sprinkle on the cayenne and rosemary
  6. Bake for up to two hours, turning the chips halfway through
  7. Remove chips from oven with sides have crisped up
  8. Let cool and enjoy with your dipping sauce of choice!
Recipe by dani california cooks at http://www.danicaliforniacooks.com/how-to-bake-sweet-potato-chips/